Valentine’s Day at the Atwater Village Farmers Market turned out to be a Special Day. You might ask, “Was it romantic?”

Nah. But we did have just about everything barbecue special since we opened our stand all on the same day. That’s a whole lot of cooking!

We had MOINK Balls with Blueberry-Chipotle Sauce, Pig Candy, Mac & Cheese, Dirty Rice and Brisket Chili in addition to all of our regular BBQ goodies. It was a great day with all of our regular friends and some new ones. @TheTastePlace aka @ColeenGreen and @jtgorish, some of our twitter peeps came out to pick up a “Valentine’s Day” Special. Coleen said the spicy brisket chili was her favorite.

So now I am in recuperation mode for another hour or two then I have to hit the streets to shop for the Torrance Farmers Market tomorrow. No catering this week so it should be pretty chill.

Type to ya soon!

Enjoy!

Bigmista